Pumpkin Seed


Pumpkin Seed in TCM:

Explore the properties of Pumpkin Seed according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):

Temperature: warm

Channels: LI, ST, SP

Flavors: sweet, bitter

Special Properties:
resolves water accumulations

In terms of Traditional Chinese Medicine (TCM) Pumpkin Seed is known for its ability to regulate water.

In general the ancient Chinese medical texts cite that it enters the *. The flavor of Pumpkin Seed is sweet and bitter, and it is considered to be warm in temperature.