Pork Tripe

| Pork Tripe in TCM:Explore the properties of Pork Tripe according to Chinese Nutrition and Traditional Chinese Medicine (TCM):
Temperature: warm
Channels: ST, SP
Flavors: sweet
In terms of Traditional Chinese Medicine (TCM) Pork Tripe is known to enter the Stomach and Spleen. The flavor of Pork Tripe is sweet, and it is considered to be Warm in temperature.
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