Pork Trotter


Pork Trotter in TCM:

Explore the properties of Pork Trotter according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):

Temperature: neutral

Channels: ST

Flavors: sweet
Tonifies: qi, blood

In terms of Traditional Chinese Medicine (TCM) Pork Trotter is known for its ability to Tonify qi and blood.

In general the ancient Chinese medical texts cite that it enters the Stomach. The flavor of Pork Trotter is Sweet, and it is considered to be neutral in temperature.