Bearberry Leaf


Bearberry Leaf in TCM:

Explore the properties of Bearberry Leaf according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):

Temperature: cool

Channels: UB, KD

Flavors: bitter, sour

In terms of Traditional Chinese Medicine (TCM) Bearberry Leaf is known to enter the Kidney and Urine Bladder. The flavor of Bearberry Leaf is cool, and it is considered to be bitter and sour in temperature.