Bitter Orange Peel


Bitter Orange Peel in TCM:

Explore the properties of Bitter Orange Peel according to Chinese
Nutrition and Traditional Chinese Medicine (TCM):

Temperature: warm

Channels: LU, ST, SP

Flavors: bitter, pungent

Special Properties:
circulates qi

See Also: Chinese Herbs: Chen Pi

In terms of Traditional Chinese Medicine (TCM) Bitter Orange Peel is known for its ability to regulate qi.

In general the ancient Chinese medical texts cite that it enters the *. The flavor of Bitter Orange Peel is bitter and pungent, and it is considered to be warm in temperature.